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Pesto Chicken Fettuccine Alfredo

$15.00

615 cal

Our Chef’s Special is a weekly rotation where Chef Dan get’s creative! Try out this delicious meal.

Indredients: Fettuccine (durum wheat semolina, niacin, folic acid, ferrous sulphate (iron), riboflavin, thiamine mononitrate), Extra Virgin Olive Oil, Alfredo Sauce (whipping cream, vegetable stock, unsalted butter, all purpose flour, fresh garlic, Grana Padano (unpasteurized, milk, salt, rennet, Lysozyme from egg white), white onion, garlic powder, white pepper, salt, lemon juice, fresh thyme), Vegetable Stock (carrot, onion, celery, salt, sugar, corn maltodextrin, vegetable oils (corn, canola, sunflower), water, potato starch, xanthan gum, tapioca dextrin, carrot juice concentrate, autolyzed yeast extract, flavors), Basil Pesto (fresh basil, fresh parsley, extra virgin olive oil, honey, confit garlic, Grana Padano (parmesan cheese), black pepper, salt, lemon juice), Cherry Tomatoes.
Nutrition: 615 Cals | 42.5g P | 47g C | 28g F

Reheating Instructions
Microwave on high for 2 minutes. Remove film prior to reheating.