Microwave on high for 2 minutes. Remove film prior to reheating.
Tandoori Chicken with Turmeric Jasmine Rice
546 calIndredients: Chicken Breast, Jasmine Rice, Broccoli, Green Peas, Corn, white onion, cilantro, Yogurt, Salt, Black Pepper, Beet Sugar, Turmeric, Cumin, Coriander, Cardamom, Lemongrass, Garlic, Ginger, Canola Oil, Lemon Juice, Yogurt, Coconut Milk (coconut, guar gum, sucrose ester, sodium carboxy methyl cellulose, xantham gum, sodium metabisulfite), Tandoori Paste (water, ginger puree, tamarind, spices (contains mustard), salt, garlic powder, acetic acid, lactic acid, colour), Mango Chutney (sugar, mango, salt, vinegar, spices, garlic). May contain peanuts or other tree nuts.
Nutrition: 546 Cals | 32g P | 72g C | 14.2g F